Daniel Ortega

Daniel Ortega’s Pink Bourbon really represents Colombian resilience and innovation. As a 72-year-old pioneer in San Agustín, Don Daniel was the first to embrace the Caturra variety, as far back as 1970. He has recently revitalized his two-hectare farm, Buena Vista, with 3,000 Pink Bourbon trees. This lot was chosen for both its exceptional clarity and the producer’s storied legacy. Processed with a dual-stage fermentation totaling 46 hours and dried slowly on solar beds, this lot offers a sophisticated yet clean profile that honors decades of hard work. We selected this coffee to champion a transparent supply chain that rewards Don Daniel’s lifelong dedication with a farmgate price 20% above the national average.